Welcome to another edition of Tasty Traditions, a real food blog carnival!
What is a real food blog carnival? It is the time for Real Foodies to share their wisdom and creativity. For those of you not familiar with a carnival, it is a place for bloggers to link their posts on a particular subject – in this case, real food. These posts can be Real Food Recipes, Book Reviews, Tips for Healthy Living, Giveaways (involving Real Food or neat kitchen gadgets), Video Tutorials or Green Living Solutions. Just about anything that would help others in their quest to return to traditional healthy living.
Don’t worry if you don’t have a blog, you can still join the fun! Simply post your recipe or tip in the comment section.
Rules to Participate:
1. If you are posting a recipe – Please only post REAL food recipes. That means no processed, fake ingredients like margarine – let’s keep it nourishing!
2. Please link the URL of your blog post NOT your homepage.
3. Show you are cultured by using your best blog carnival manners - Update your post with a link back to Tasty Traditions so others can enjoy the fun! For example – ” This post is part of: Tasty Traditions”
4. Speaking of sharing the fun – It would help me and others if you would share this post on Facebook, Twitter, Pinterest and any other social media sites you participate in – you will help increase exposure to traditional real food.
5. Leave a comment with a description of your link.
[...] Shared gratefully at The HomeAcre Hop and Tasty Traditions. [...]
[...] Monday, Party Wave Wednesday, Whole Foods Wednesdays, Wildcrafting Wednesday, Real Food Wednesday, Tasty Traditions, and Family Table [...]
[...] Works For Me Wednesday, Wildcrafting Wednesday, Whole Foods Wednesdays, Waste Not, Want Not, Tasty Traditions, Real Food Wednesday, Simple Meals Friday , MAK Meal Plan Link Up, and Mondays Homestead Barn [...]
[...] This post was shared on The HomeAcre Hop and is part of “Tasty Traditions“. [...]
Greetings, Dina-Marie! This week I’m sharing our recipe for blueberry almond sourdough muffins which make for a nourishing breakfast or grab and go snack. Inspired by a bag of frozen blueberries found in my deep freeze, these sourdough muffins are easy peasy to make. Thanks so much for hosting! ~Lisa @ HappyinDoleValley
[...] This post featured on: Tasty Traditions [...]
Thanks for hosting! Have a great week.
Linda
[...] Thursday, Full Plate Thursday, Thank Your Body Thursday, Thrifty Thursdays, The HomeAcre Hop, Tasty Traditions, Pennywise Platter, Weekend Wellness, Foodie Friday, Fight Back Fridays, Freaky Friday, Fresh [...]
[...] Thursday, Full Plate Thursday, Thank Your Body Thursday, Thrifty Thursdays, The HomeAcre Hop, Tasty Traditions, Pennywise Platter, Weekend Wellness, Foodie Friday, Fight Back Fridays, Get Real Frugal [...]
[...] Thursday, Full Plate Thursday, Thank Your Body Thursday, Thrifty Thursdays, The HomeAcre Hop, Tasty Traditions, Pennywise Platter, Weekend Wellness, Foodie Friday, Fight Back Fridays, Freaky Friday, Fresh [...]
Thanks for hosting Dina-Marie!!
This week I am sharing simple shortbread and meatball soup.
Have a great week!!
Thanks for hosting Dina-Marie! This week I’m sharing how my allergy symptoms where helped with raw milk.
Hi Dina-Marie. Thanks for hosting! This week I wrote an article, comparing 3 healing diets: Gaps, Paleo & Wahls.
[...] This post is shared at: Melt in Mouth Monday, Barnyard Hop, Traditional Tuesday, Hearth & Soul Hop, Tasteful Tuesday, Gluten Free Wednesday, Allergy Free Wednesday.Mommy Club, Healthy 2Day, Party Wave Wednedsay, Wildcrafting Wednesday, Seasonal Celebration, Real Food Wednesday, Full Plate Thursday, Creative Juice Thursday, Simple Lives Thursday, Thank Your Body, Keep It Real Thursday, Tasty Traditions [...]
Hi Dina-Marie, thanks for hosting! This week I’m sharing a recipe for easy gluten free Asian soup (it takes 15 minutes).
I’d also like to invite everyone to come by my blog (Poor and Gluten Free) and enter to win a copy of a new Paleo cookbook, Primal Cuisine. All the recipes are gluten free and you don’t need to be on the Paleo diet to enjoy it
http://www.poorandglutenfree.blogspot.com/2013/01/easy-asian-style-soup-in-15-minutes.html
Today I’m sharing how a half-Indian cook makes cauliflower “rice” and uses it to add nutrition and flavor to Indian dishes.
http://halfindiancook.com/cauliflower-rice/
[...] This post is shared with Tasty Traditions. [...]
[...] Shared at: Fight Back Friday, Tasty Traditions [...]
[...] at: Real Food Wednesday, Party Wave Wednesday, Whole Foods Wednesday, Thank Your Body Thursday, Tasty Traditions, Keep It Real [...]
[...] This post is shared at: The Pistachio Project, Butter Believer, Thank Goodness It’s Monday, Living Green Tuesdays, Wednesday Fresh Foods, Party Wave Wednesday, Simple Lives Thursday, Tasty Traditions [...]
Thanks a lot for hosting this wonderful carnival & for inviting me to join in! I really enjoy reading your blog!
Thanks for hosting and for visiting my blog & inviting me to participate. I didn’t forget, things just got really busy around the holidays.
That’s OK, right? Any time is a good time for a pumpkin pie smoothie!
[...] recipe was shared at: Tasty Traditions, Sugar-Free Sunday, Monday Mania, Fat Tuesday, Keep It Real Thursday, Healthy Vegan Friday, [...]
[...] This post is shared at: Creative Juice Thursday, Simple Lives Thursday, Thank Your Body Thursday, Tasty Traditions [...]
[...] Monday, Party Wave Wednesday, Works for Me Wednesday, Whole Foods Wednesday, Real Food Wednesday, Tasty Traditions, Thank Your Body Thursday, Simple Lives Thursday and Fight Back [...]
[...] (Linked to Tasty Traditions) [...]
[...] Wednesday Party Wave Wednesday Real Food Wednesday Whole Food Wednesday Gaps-Legal Thursday Tasty Traditions Keep It Real Thursday Simple Lives Thursday Thank Your Body [...]
[...] is part of Fight Back Friday, Tasty Traditions, Sunday School, Make Your Own Monday, Natural Living [...]