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Dough Enhancer

This enhancer helps soften whole wheat doughs.
Course Breads
Cuisine American
Keyword kitchen tip, technique
Prep Time 6 minutes
Cook Time 2 minutes
Total Time 8 minutes
Servings 20 servings
Calories 13kcal
Author Cultured Palate

Ingredients

  • ¾ cups lecithin powder or granules
  • 3 Tbsp. pure vitamin C powder
  • 2 Tbsp. ground ginger
  • 3 Tbsp. cornstarch organic

Instructions

  • Mix all ingredients together and store in an airtight container.
  • Use 1 Tbsp. of dough enhancer for a 4 loaf recipe. Adjust the amount when making more or less loaves.

Notes

Makes approximately ¾ cup.