Sesame Oven Roasted Broccoli

Broccoli just got better with this delicately flavored sesame oven roasted recipe.

Course Side Dish

Cuisine Chinese

Keyword broccoli recipe, oven roasted broccoli

Prep Time 10

Cook Time 20

Total Time 30

Servings 4

Calories 79kcal

Author Dina-Marie

1 lb broccoli cut into bite size florets
3 tablespoon soy sauce
1 tablespoon sesame oil
½ teaspoons garlic powder
½ teaspoons onion powder
pepper no salt as there is plenty of salt in the soy sauce unless you use low sodium
1 tablespoon sesame seeds for garnish

Preheat the oven to 400F.
In a large bowl, place the broccoli florets.
In a small bowl, mix together the soy sauce, oil and spices.
Pour the sauce over the broccoli, and mix well to distribute the sauce evenly.
Place seasoned broccoli onto a parchment lined baking sheet.
Roast in the oven for 20 – 25 minutes. Keep an eye on it so it doesn’t burn, but you’ll want a nice darker, roasted color on the broccoli.
Remove from the oven and let cool slightly, and garnish with some sesame seeds before serving

Frozen broccoli may be used - thaw first.

Gluten free version: Use Liquid aminos instead of soy sauce.

There is no added salt because of the soy sauce - feel free to adjust to taste.