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The Best Brownies made from the Easy Brownie Recipe stacked on table

Never Fail Brownies - Better than the Box!

Keep the ingredients on hand so you don't need a box mix.

Course Dessert
Cuisine American
Keyword best brownies, chocolate recipes, easy brownie recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 24 servings
Calories 236 kcal
Author Cultured Palate

Ingredients

To make 24:

  • 1 c. butter melted
  • 2 c. sugar sucanat or honey
  • 1/2 c. baking cocoa
  • 4 eggs
  • 2 tsp vanilla
  • 1 1/2 c. flour
  • 1/2 tsp salt
  • 1/2 c. nuts chopped
  • powdered sugar optional

To Make 48:

  • 2 c. butter melted
  • 4 c. sugar or honey
  • 1 c. baking cocoa
  • 7 eggs
  • 3 1/2 tsp vanilla
  • 3 c. flour
  • 1 tsp salt
  • 1 c. nuts chopped
  • powdered sugar optional

Instructions

  1. Preheat oven to 350 F.
  2. Mix flour, salt and nuts in a bowl and set aside.
  3. Using a hand mixer, combine melted butter, sugar and baking cocoa.
  4. Add eggs and vanilla and mix until blended.
  5. Beat in flour, salt and nuts - mix well.
  6. Spread in a greased 9 x 13 (or if making 48 brownies use two 9 X 13 pans).
  7. Bake for 25 - 30 minutes - until a fork comes out clean.
  8. While still warm, sprinkle with powdered sugar, if desired.
  9. Cool completely before cutting.
  10. Enjoy!

Recipe Notes

Note: Nutrition has been calculated using honey as the sweetener of choice.

Nutrition Facts
Never Fail Brownies - Better than the Box!
Amount Per Serving
Calories 236 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 6g30%
Cholesterol 48mg16%
Sodium 131mg5%
Potassium 143mg4%
Carbohydrates 31g10%
Fiber 2g8%
Sugar 16g18%
Protein 4g8%
Vitamin A 285IU6%
Vitamin C 0.1mg0%
Calcium 20mg2%
Iron 1.8mg10%
* Percent Daily Values are based on a 2000 calorie diet.