Chocolate Candy Bar Cake

This chocolate cake recipe is the last chocolate cake you'll ever make! Chocolate Candy Bar Cake recipe makes an impressive cake without difficult preparation.

Chocolate cake is good. But, Chocolate Candy Bar Cake is better!

Way better!

In fact, Chocolate Candy Bar Cake is quite possibly the best and last chocolate cake recipe you will need! If you are looking for a decadent dessert, look no farther - the Chocolate Candy Bar Cake recipe is it!

Now, "need" may not be the appropriate word when talking about a chocolate cake but you gotta try this recipe - I think you will agree that you "need" it!

I always start with the Lazy Woman's  Chocolate Cake recipe as a base but if you are short on time, a chocolate cake mix works too.

Actually, I think I can have the Lazy Woman's Chocolate Cake recipe mixed up in almost the same amount of time as it takes to open a box and add eggs, oil and water - and without the added preservatives!   ;)

Please Note: While this recipe does not fall into the traditional foods category, there are times when we give in to our desire to eat and enjoy something sweet. I do reserve this recipe for special occasions as part of the 80/20 Rule, and, it is delicious!

Chocolate Candy Bar Cake Icing Step by Step

Top Tips!

• Use your favorite chocolate candy bars to make this cake.
• This cake is also great for birthdays or special occasions

If you’ve tried this Chocolate Candy Bar Cake or any other recipe on Cultured Palate please take a minute to rate the recipe and leave a comment letting me know how you liked it. I love hearing from you! You can also FOLLOW ME on PINTEREST, FACEBOOK, INSTAGRAM, YouTube and TWITTER.

 

Print Recipe MMMmmmmm

Chocolate Candy Bar Cake

This is the treat I reach for on the days we want a special dessert. 

to prepare 15 minutes

to cook 20 minutes

total 35 minutes

Servings 12 servings

Calories 412kcal

Author Cultured Palate

Ingredients

• 1 recipe Lazy Woman's Chocolate Cake or chocolate cake mix
• 8 oz cream cheese, softened
• 1 c powdered sugar
• 1/2 c raw sugar
• 10 1.5 oz milk chocolate candy bars with nuts
• 12 oz frozen whipped topping, thawed

Instructions

• Preheat oven to 325 F

For Cake:

• Prepare the Lacy Woman's Cake or cake mix according to directions. Pour into 3 greased 8" round pans.
• Bake at 325F for 20-25 min. or until a fork comes out clean.
• Cool the cake in the pans for 10 min.
• Remove from pans and cool completely.

For Icing

• Beat cream cheese, powdered sugar, and sugar at medium speed with mixer until creamy. Add whipped topping and mix well.
• Chop 8 candy bars finely.
• Add candy bars to cream cheese mixture 
• Spread icing between layers and on the top and sides.
• Chop the remaining 2 candy bars and sprinkle over the top of the cake.
• Serve and Enjoy!

Notes

• Choose your favorite candy bars to make this recipe
• It's a great cake to serve at birthdays or special occasions

Nutrition

Calories: 412kcal | Carbohydrates: 55g | Protein: 5g | Fat: 19g | Saturated Fat: 8g | Cholesterol: 31mg | Sodium: 195mg | Potassium: 210mg | Fiber: 1g | Sugar: 47g | Vitamin A: 380IU | Vitamin C: 0.2mg | Calcium: 94mg | Iron: 0.5mg